ORGANIC SAUCES
La Cucina dei Sapori embraces the organic sector, starting with the careful selection of organically farmed ingredients, guaranteeing the best quality, the healthiest and most natural products, nutritionally rich and strong in their distinctive flavour, without the use of chemical additives. It is with these ingredients that we create all our organic sauces.
Condibio, bringing great taste to your table without sacrificing healthy eating.
Condibio, bringing great taste to your table without sacrificing healthy eating.
Basil Pesto
A Fresh sauce with organic basil from the Ligurian hinterland, ideal for dressing pasta dishes, but also excellent as a side for meats and main courses
Sauce all’arrabbiata
Sugo all’arrabbiata, an Italian classic, made according to its traditional recipe, will win you over with its bold and unmistakable flavour.
Meat Ragù
A pasta sauce made with tomato pulp, beef and pork. Ideal for tagliatelle or lasagna, and as a filling for homemade pasta.
Tomato and Basil
A traditional sauce that embodies the essence of Mediterranean cuisine: Italian tomato pulp paired with the finest basil.
